Price: $10.99 (as of Apr 20,2021 02:04:39 UTC – Details)
Leave it to America’s Test Kitchen to help you get a perfectly scaled dinner for two on the table–no guesswork required.
Whether you’re in the mood for a takeout-inspired stir-fry or a more refined beef tenderloin, you’ll find recipes to satisfy everyone’s tastes. To scale down our favorite dinners to serve two, we’ve reengineered 75 recipes from the ground up, using ramekins to make individual Chicken Pot Pies and blade steaks instead of chuck to produce a streamlined Yankee Pot Roast. From easy weeknight options (Teriyaki-Glazed Steak Tips and Skillet Pork Lo Mein) to date-night-in meals (Honey-Roasted Cornish Game Hens and Shrimp Scampi), hearty meatless mains for vegetarians (Baked Manicotti and Soba Noodles with Roasted Eggplant and Sesame) to comforting Sunday dinners (Beef Stroganoff and Chicken Piccata), All-Time Best Dinners for Two offers options for any occasion.
From the Publisher
Just for Two
Whether you’re in the mood for a takeout inspired stir-fry or a more refined beef tenderloin, this collection of the best scaled down recipes from 25 years of Cook’s Illustrated includes favorites to satisfy everyone’s tastes. You’ll discover easy weeknight options such as Teriyaki-Glazed Steak Tips and date-night-in meals such as Honey-Roasted Cornish Game Hens. Meatless mains for vegetarians include Roasted Soba Noodles with Roasted Eggplant and Sesame and comforting Sunday dinner options include Chicken Piccata and Spaghetti Bolognese. We also include equipment picks perfect for cooking smaller batches and tips for storing and freezing ingredients.
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